Cappuccino (Regular or Decaffeinated) $ 3.50
Espresso $ 2.50
Double Espresso $ 2.95

Flan (Creme Caramel) $ 4.50
Traditional chilled vanilla flan.

Crepe Helado $ 5.95
Cookie ice cream rolled in a thin crepe and smothered in a
chocolate and amaretto sauce with toasted almonds.

Pastel Vasco $ 5.95
Layered dessert of a homemade cookie base with milk toffee, bananas
and whipped cream.

Tarta de Chocolate $ 5.95
Flourless chocolate terrineserved with a raspberry sauce.
Bread Pudding $ 4.95
Moscatel sherry and raisin bread pudding served in a warm caramel sauce.

Tarta de manzana $ 4.95
Red apples baked with cinnamon on a light flaky puff pastry, served warm
with vanilla scented whipped cream.

Crema Catalana $ 4.95
Rich chilled orange custard with caramelized sugar top. (Creme brulée)

Brie a la plancha
Grilled Brie cheese with a homemade savory apple and raisin chutney and warm baguette $ 6.95

Liqueurs $ 5.00 Liqueur Coffees $ 5.95
Amaretto
Irish Cream Liqueur
Hazelnut Liqueur
Sambucca
Kahlua

Dessert Sherries & Port Wines
Oloroso, V.O.X., Ivison, Jerez $ 4.50
Moscatel, Emilio Lustau, "Emilin" $ 5.95

Fonseca, Ruby Port $ 4.95
Taylor Fladgate, Special Fine Tawny Port $ 5.50
Warres, Late Bottled Vintage Port, 1995